Sicilian Nocellara Extra Virgin Olive Oil

                                                 Country of Origin: Italy

                                                             Medium Intensity

                                                 Crush Date: November 2023

  Our iconic Sicilian Nocellara del Belice from the Belice Valley. This early harvest was carefully crafted from pristine, green olives. Flavor characteristics include floral undertones and notes of creamy green almond. Lingering astringency and Szechuan peppercorn on the finish.

                                 *Biophenols: 380.95 ppm            FFA: 0.15

                                      Oleic Acid: 72.85            Peroxide: 5.19